• Frito Pie

    July 4, 2014teresaambra

    This amazing Tex-Mex main dish has two layers of Fritos corn chips, two layers of beef and chili and two layers of cheese. It is so mouthwatering and spectacular you won’t want to stop eating it! This easy 6-ingredient recipe is terrific for company dinners or Cinco De Mayo. Gluten free.

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  • Parsley Herb Bread

    July 3, 2014teresaambra

    Parsley Herb Bread is a delicious homemade bread for the breadmaker. This two-pound loaf is seasoned with parsley, rosemary and thyme. It’s a rapid baked bread that’s delightful as a dinner bread, for sandwiches or even for breakfast served with jams and preserves. If bread is your comfort food of choice, you’ve got to give…

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  • Skinny Roasted Vine-Ripe Tomatoes

    May 21, 2014teresaambra

    This savory and tasty tomato side dish is unbelievably mouthwatering and delicious. It’s made with lots of fresh herbs providing maximum flavor with very few calories. It’s a wonderful side dish for any main dish. It’s also terrific for company or holiday dinners. Healthy, low calorie, gluten free and vegan.

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  • Herb Chicken with Roasted Garlic

    May 19, 2014teresaambra

    Savory and succulent chicken dish with herbs and roasted garlic. So easy that it’s terrific for week night suppers. This recipe is gluten free, healthy and low calorie.

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  • Texas BBQ Ribs

    April 7, 2014teresaambra

    Delectable old-fashioned Texas barbecue-style ribs. These ribs are baked in the oven with sliced lemons and diced onions then slathered with a tasty barbecue sauce. This recipe is gluten free.

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  • Pesto Asparagus

    April 1, 2014teresaambra

    Marvelous 3-ingredient recipe that’s big on taste but very simple and easy to prepare. Great for holiday casseroles, too, since this recipe only takes about 5 minutes to prepare. This recipe is gluten free.

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  • Skinny Roasted Asparagus

    February 27, 2014teresaambra

    Scrumptious asparagus recipe using a 6-cheese Italian blend with mozzarella, parmesan, romano, asiago, provolone and fontina cheeses. The asparagus is roasted with olive oil, thyme, salt and pepper. It’s so mouthwatering we like to serve it for company or holidays like Easter or Mothers Day. Healthy, low calorie and gluten free.

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  • All-in-One Chicken Supper

    February 25, 2014teresaambra

    Quick and easy one-dish meal that’s seasoned to perfection with sage, marjoram, thyme, rosemary, garlic and bay leaves. Simple but delicious. Gluten free.

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  • Cheese Potatoes

    February 24, 2014teresaambra

    Tempting and delicious veggie side dish that’s super quick and easy to make. Though the recipe is simple it provides splendid taste.

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  • Cheesy Carrot Casserole

    February 19, 2014teresaambra

    Quick and easy 5-ingredient recipe. This casserole is great for holiday baking or to use up garden produce.

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  • Nacho Cheese Dip

    February 13, 2014teresaambra

    Fantastic 4-ingredient recipe that makes a wonderful Tex-Mex dip much like queso. Serve with tortilla chips.

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  • Spaghetti Squash Gratin

    February 12, 2014teresaambra

    Delicious spaghetti squash casserole in a rich, creamy, cheese sauce and seasoned with thyme, rosemary and parsley. This meatless main dish is excellent.

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  • Cotton Candy Bars

    February 7, 2014teresaambra

    Rich, decadent dessert bar with a wonderful carnival taste of cotton candy. Bars are frosted with cotton candy frosting and sprinkled with sprinkles. This dessert bar is extremely sweet. Terrific for tailgating parties, potlucks, baby showers or Valentine’s Day.

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  • Taco Soup

    February 1, 2014teresaambra

    Delicious Tex-Mex soup with ground beef, tomatoes, beans, chilies, onions, and corn. After browning beef and onions the entire mixture can be easily transferred to the crockpot to heat through. Quick and easy!

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  • Baked Parmesan Chicken

    January 13, 2014teresaambra

    Baked Parmesan Chicken is a tasty and succulent main dish chicken entree. This one uses Italian bread crumbs, parmesan cheese and several herbs and spices that provides awesome flavor. Such a quick and easy recipe for week night dinners. Every bite will have you licking your chops!

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