• Glazed Lemon Poppyseed Muffins

    September 4, 2013teresaambra

    These moist and delicious muffins are filled with poppy seeds and lemony flavor from lemon juice, lemon zest and lemon in the glaze. They are so mouthwatering you won’t want to stop eating them! Terrific for company or holiday breakfasts like Easter, Mother’s Day or summer holiday fun.

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  • Cinnabon French Toast

    July 26, 2013teresaambra

    Amazing French toast recipe using Cinnabon bread. This breakfast entree has a spectacular cinnamon taste like eating Cinnamon Rolls! Absolutely marvelous for company or holiday breakfasts like Easter, Mother’s Day, Thanksgiving or Christmas.

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  • Peach Custard Coffee Cake

    July 25, 2013teresaambra

    Peach Custard Coffee Cake is utterly delightful. It includes fresh peaches baked into the crust. After partially baking, it’s topped with a luscious custard topping and baked again. The custard includes both vanilla and almond extracts for spectacular flavor. This is a terrific coffee cake for company or holiday breakfasts. Since it makes two round…

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  • Almond Brickle Coffee Cake

    July 13, 2013teresaambra

    Absolutely scrumptious coffee cake recipe loaded with almonds and Heath English toffee bits and iced with a powdered sugar icing. It’s terrific for a holiday or company breakfast or for dessert. It’s also great for baby showers, potlucks or weekend breakfasts.

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  • Cherry Almond Coffeecake

    June 4, 2013teresaambra

    This fabulous coffeecake is filled with a pound of fresh cherries, almonds and coconut. It’s glazed with a luscious Almond Icing that makes this coffeecake absolutely heavenly. Perfect for summer and holidays like July 4th when cherries are in season.

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  • Gluten Free Cinnamon Roll Bread

    April 13, 2013teresaambra

    Delicious gluten free bread reminiscent of home-baked cinnamon rolls.

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  • Gluten Free Chocolate Chip Almond Bread

    April 11, 2013teresaambra

    Delicious gluten free bread with bananas, chocolate chips, almond flavoring and almonds. Great for holiday breakfasts when you want to serve a gluten free option.

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  • Sausage Gravy and Biscuits

    April 8, 2013teresaambra

    Terrific old-fashioned Southern-style breakfast recipe with sausage in a cream gravy and served over homemade biscuits.

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  • Gluten Free Strawberry Banana Pancakes

    March 13, 2013teresaambra

    Scrumptious buttermilk pancakes made with strawberries and bananas in the batter. Garnish with real maple syrup, fresh sliced strawberries and bananas. This recipe is healthy, clean-eating, oil-free and gluten free.

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  • Gluten Free Triple Chocolate Chip Pancakes

    March 12, 2013teresaambra

    Luscious, rich and decadent gluten free pancakes with triple chocolate flavor. These pancakes include cocoa, chocolate chips, and are served with more chocolate sauce and chocolate chips. These fabulous pancakes are more like dessert than a mere breakfast item!

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  • Gluten Free Pancakes with Blackberry Sauce

    March 3, 2013teresaambra

    Spectacular pancakes great for any holiday breakfast. These gluten free pancakes have a delicious gluten free blackberry sauce to serve over top.

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  • Cherry Breakfast Cobbler

    July 24, 2012teresaambra

    Most amazing breakfast cobbler/coffee-cake you’ll ever taste. This recipe is so easy because it starts with a cake mix and cherry pie filling!

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  • Buttermilk Biscuits

    July 10, 2012teresaambra

    These lovely biscuits are perfect for country breakfasts especially to serve with Sausage Biscuits and Gravy!

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  • Hash Brown Quiche

    June 28, 2012teresaambra

    Gluten free quiche has a hash brown crust topped with ham, cheese and green pepper, and then eggs and milk are poured over top to give the quiche texture. It’s absolutely mouthwatering making it the perfect quiche for holiday and special occasion breakfasts.

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  • Baked Apple French Toast

    June 28, 2012teresaambra

    This lovely breakfast casserole is wonderful for a holiday or special occasion breakfast like Thanksgiving, Christmas, Easter or Mother’s Day. Apple pie filling is layered in the bottom, then custard-soaked cinnamon-raisin bread slices are layered on top. The bread is spread with melted butter and cinnamon sugar before baking. This is one spectacular French Toast…

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