Turkey Leg Pot Roast is delightful. This slow cooker recipe is a twist on the usual beef roasts by using turkey legs instead. Because it’s made in the slow cooker it’s incredibly easy to toss together. It’s healthy, low calorie and gluten free. Plus, it’s a great one-pot meal for hot, summer days when you…
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Continue ReadingThis tasty and succulent turkey entree is creamy and delicious. It’s a great way to use up leftover turkey and dressing from holiday dinners!
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Continue ReadingSucculent one-dish meal containing turkey, wild rice, black beans, onions, diced tomatoes with chilies, carrots, yellow bell pepper and lots of Monterey Jack cheese. It’s the perfect way to use up leftover Thanksgiving or Christmas turkey!
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Continue ReadingThis delicious entree uses Greek yogurt or mayo with a lot of seasonings for a quick and easy meal that only takes about 5 minutes to prepare.
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Continue ReadingSucculent and amazing turkey pot pie with corn, green beans, carrots, onions and potatoes in a deliciously seasoned sauce. One of the best potpie recipes you’ll ever taste!
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Continue ReadingThis lovely main dish uses sliced turkey cutlets breaded with Italian bread crumbs, seasonings and parmesan cheese.