These heavenly cookies have a shortbread crust, then their topped with a sour cream frosting which is divine. They're fabulous for holiday baking or special occasions. You won't be able to stop eating them once you start!
These scrumptious muffins are from the kitchen of the historic Longfellow's Wayside Inn in Sudbury, Massachusetts. They are great for a holiday breakfast, but the restaurant serves these muffins any time of the day during the fall season.
This lovely soup roasts tomatoes with onions, garlic and leeks in an Italian seasoning-glazed olive oil sauce. Fresh herbs like oregano, thyme, rosemary and chives give it spectacular flavor. Healthy, gluten free, vegan, low calorie and clean eating.
These succulent tomatoes use sweet onions, garlic, oregano, thyme, rosemary and chives and are baked until they are perfectly plump and delicious. Great holiday side dish. Gluten free, vegan, low calorie, healthy and clean eating.