Casseroles

  • Herb Roasted Chicken and Asparagus

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    This one-dish chicken entree is filled with asparagus, red potatoes, carrots, tomatoes, corn on the cob, mushrooms, leeks and onions. Then it’s drizzled with a fresh herb vinaigrette. Amazing gluten free and clean-eating recipe.

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  • Sausage and Potato Skillet

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    Sausage and Potato Skillet is a great entree for a quick week-night supper. This savory and delicious sausage recipe can be made for breakfast or dinner. It’s quick and easy and uses nitrate-free sausage, red potatoes and Gouda cheese. Gluten free.

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  • Rosemary Romano Chicken

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    Rosemary Romano Chicken is irresistible and so mouthwatering. This delightful chicken entree is oven ready in about 5-10 minutes! Uses gluten free bread crumbs, Romano cheese, Italian seasoning, garlic and rosemary for a succulent and savory taste you’re sure to enjoy. Terrific for weeknight or company dinners.

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  • Zoodles Parmesan

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    This skinny and delightful side dish is quick and easy and a delicious way to use zucchini. It’s a great casserole for holiday menus too.

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  • Glazed Orange Marmalade Chicken

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    Quick and easy chicken entree that uses Orange Marmalade, soy sauce and fresh ginger. After garnishing with green onions this recipe has a sweet and spicy taste that’s marvelous. Gluten free.

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  • Smothered Salisbury Steak with Mushroom Onion Gravy

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    This amazing entree amps up beef patties and smothers them in a wonderful gravy with mushrooms, onions, garlic and leeks. It’s seasoned with Montreal Steak Seasoning, Worcestershire sauce and Kitchen Bouquet browning and seasoning sauce which make it so spectacular. Gluten free.

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  • Beef and Butternut Squash Potpie

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    This lovely potpie is filled with steak, butternut squash, zucchini, carrots, mushrooms, apples and seasoned with thyme, rosemary and marjoram and also spiced with cinnamon, nutmeg and cloves. It’s one of the best potpies you’ll ever eat. This one is made with a scrumptious Homemade Coconut Oil Pie Crust.

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  • Beef Pot Pie

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    Beef Pot Pie is outstanding! This delicious and savory pie is chocked full of beef, veggies and seasonings which provide the ultimate, perfect Beef Pot Pie. This one’s made in a delicious Homemade Coconut Oil Pie Crust. Great comfort food meal for family or company dinners.

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  • Cabbage Roll Casserole

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    This amazing entree is filled with cabbage, beef, rice, all kinds of veggies, bacon and two cheeses. It’s a delightful way to enjoy Stuffed Cabbage Rolls without quite so much work. Gluten free.

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  • 50 Ways To Use Ground Beef

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    Over 50 Ways To use Ground Beef including casseroles, Tex-Mex entrees, pasta, salads, chili, Meatballs & appetizers. Some gluten free.

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  • Ways To Use Home Grown Tomatoes

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    This is a compilation of over 100 Ways To Use Home Grown Tomatoes. Also shows easy substitutions for recipes that call for diced tomatoes with green chilies.

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  • Scalloped Turkey

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    Scalloped Turkey is an old-fashioned vintage recipe that’s creamy and comforting. This tasty and succulent turkey entree is creamy and delicious. It’s a great way to use up leftover turkey and dressing from holiday dinners!

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  • Spinach Mushroom Ravioli

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    Spinach Mushroom Ravioli is totally mouthwatering and irresistible. This fabulous pasta dish is filled with three cheeses, spinach and two kinds of mushrooms in a garlic Al Fredo sauce that’s succulent and amazing. Quick and easy, too.

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  • Spaghetti and Meatball Casserole

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    This delicious casserole combines the best of Spaghetti and Meatballs but in casserole form layered with mozzarella cheese. It uses both gluten free bread crumbs and spaghetti noodles but you can use regular pasta and bread crumbs if you don’t need the casserole gluten free. This kid-friendly entree will soon…

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  • Cheesy Taco Bake

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    Cheesy Taco Bake is outstanding. This amazing Tex-Mex entree has a Bisquick and cilantro crust, a beef, corn and salsa layer, then it’s topped with cheddar cheese & your favorite toppings. So Easy and delicious that it will soon become your favorite week-night meal!

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