Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Glazed Orange Marmalade Chicken

Teresa Ambra

Gluten Free Living – 2016

Glazed Orange Marmalade Chicken is a tasty baked chicken dish that only takes about 5 minutes to be oven-ready. This one uses orange marmalade, orange juice, fresh ginger, garlic, honey and soy sauce for a sweet and slightly spicy essence that’s basted over the chicken. The refreshing orange sauce is then drizzled over the baked chicken and topped with green onions for a tasty main dish entree you’re sure to enjoy.

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I made the glaze rather thin by adding orange juice. But if you prefer a stickier, thicker sauce, then simply omit the orange juice when mixing the sauce ingredients. It’s also good to keep basting the chicken every ten minutes or so during baking time if you’re able, so the chicken will absorb more delicious orange-y flavor.

I served this tasty recipe with Zoodles Parmesan. Both were such quick, easy and simple recipes. I had both casseroles oven-ready in about 10-15 minutes combined. If you enjoy orange-flavored chicken recipes then this one is a terrific entree to try out. The savory flavors will have you hooked from the first bite. 🙂

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Orange Marmalade Chicken is a quick and easy sweet and spicy chicken dish.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Orange Marmalade and fresh ginger provide a sweet and spicy contrast in flavors.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

I served Glazed Orange Marmalade Chicken with Zoodles Parmesan. Both were excellent.

Here’s what I did.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

I used these ingredients. 

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Grease a 9×13″ baking dish. Add boneless, skinless chicken breasts.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Place sauce ingredients into a mixing bowl.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Stir to combine. If you want a thicker sauce, omit the orange juice.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Pour sauce over chicken.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Bake about 1 hour at 350. After 30 minutes turn chicken over. Baste with Orange Marmalade sauce about every 10 minutes.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Garnish chicken with diced green onions and slice down to serve.

Here’s the recipe.

GLAZED ORANGE MARMALADE CHICKEN

(My own concoction)

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Glazed Orange Marmalade Chicken

Teresa Ambra
Quick and easy chicken entree that uses Orange Marmalade, soy sauce and fresh ginger. After garnishing with green onions this recipe has a sweet and spicy taste that's marvelous. Gluten free.
No ratings yet
Prep Time 7 minutes
Cook Time 1 hour
Total Time 1 hour 7 minutes
Course Chicken Main Dish
Cuisine Asian
Servings 4
Calories 305 kcal

Equipment

  • 1 9x13" glass baking dish
  • 1 small mixing bowl
  • 1 pastry brush
  • measuring cups
  • measuring spoons
  • 1 sharp knife to mince

Ingredients
  

  • 4 chicken breasts boneless skinless, or 8 bone-in chicken thighs
  • 1/2 cup orange marmalade
  • 1/4 cup orange juice
  • 1/4 cup honey
  • 1 tbsp. tamari gluten-free soy sauce
  • 1 clove garlic minced
  • 1 tsp. fresh ginger minced, (or ¼ tsp. dried ginger)
  • 1/2 tsp. sea salt
  • 1/2 tsp. ground black pepper
  • 1 green onion sliced for garnish (use green tops only)

Instructions
 

  • Spray a 9x13” glass baking dish with cooking spray.
  • Place chicken in bottom of pan.
  • Combine marmalade, orange juice, honey, soy sauce, garlic, ginger, salt and pepper in a mixing bowl.
  • Pour over top of chicken.
  • Bake at 350° for 1 hour.
  • Turn chicken over once during baking time.
  • Baste with sauce about every 10 minutes.
  • Remove from oven.
  • Garnish with green onions.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 305kcalCarbohydrates: 47gProtein: 25gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 72mgSodium: 527mgPotassium: 513mgFiber: 1gSugar: 43gVitamin A: 123IUVitamin C: 12mgCalcium: 32mgIron: 1mg
Keyword casserole, chicken, gluten free, main dish, orange
Tried this recipe?Let us know how it was!

 

[b]Glazed Orange Marmalade Chicken[/b]
Recipe Type: Chicken Main Dish
Cuisine: Asian
Author: Teresa Ambra – my own creation
Prep time:
Cook time:
Total time:
Serves: 4
Quick and easy chicken entree that uses [url href=”http://www.smuckers.com/(S(0abcft45dvhejmmcf21d3245))/products/fruit-spreads/preserves/sweet-orange-marmalade-24″ target=”_blank”]Orange Marmalade[/url], [url href=”http://san-j.com/products/tamari-gluten-free-reduced-sodium-soy-sauce” target=”_blank”]soy sauce[/url] and fresh ginger. After garnishing with green onions this recipe has a sweet and spicy taste that’s marvelous. Gluten free.
Ingredients
  • 4 boneless skinless chicken breasts or 8 bone-in chicken thighs
  • ½ cup [url href=”http://www.smuckers.com/(S(0abcft45dvhejmmcf21d3245))/products/fruit-spreads/preserves/sweet-orange-marmalade-24″ target=”_blank”]Smuckers[/url] orange marmalade
  • ¼ cup orange juice
  • ¼ cup honey
  • 1 tbsp. [url href=”http://san-j.com/products/tamari-gluten-free-reduced-sodium-soy-sauce” target=”_blank”]Tamari[/url] gluten free soy sauce
  • 1 large clove minced garlic
  • 1 tsp. minced fresh ginger or ¼ tsp. dried ginger
  • ½ tsp. salt
  • ½ tsp. pepper
  • 1 green onion, sliced for garnish (use green tops only)
Instructions
  1. Spray a 9×13” glass baking dish with cooking spray.
  2. Place chicken in bottom of pan.
  3. Combine marmalade, orange juice, honey, soy sauce, garlic, ginger, salt and pepper in a mixing bowl.
  4. Pour over top of chicken.
  5. Bake at 350° for 1 hour.
  6. Turn chicken over once during baking time.
  7. Baste with sauce about every 10 minutes.
  8. Remove from oven.
  9. Garnish with green onions.
Notes
This makes more of a glaze rather than a sauce. If you want the sauce thicker, eliminate the orange juice.
Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

This delicious entree is so quick and easy. You can have it oven-ready in about 5 minutes.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

If you enjoy the taste of orange and chicken together, you’ll find this recipe delightful.

Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

I served Glazed Orange Marmalade Chicken with Zoodles Parmesan.

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Baked Honey Garlic Chicken | Can't Stay Out of the Kitchen | this spicy #chicken #recipe is out of this world! The meat is breaded with #PankoBreadCrumbs and baked. The luscious sauce includes #honey, #Sriracha & soy sauce. The combination of flavors is dynamite. Makes a delicious weeknight dinner. I love how easy it is to make. #Asian #SesameSeeds #BakedHoneyGarlicChicken

Spicy Honey-Brushed Chicken Thighs

Spicy Honey-Brushed Chicken Thighs | Can't Stay Out of the Kitchen | this spectacular #chicken recipe can be served for #tailgating parties or for dinner. It's absolutely delicious, yet clean-eating & #glutenfree. #appetizer
Glazed Orange Marmalade Chicken | Can't Stay Out of the Kitchen | this scrumptious sweet & spicy #chicken entree can be oven ready in about 5 minutes. Quick, easy & tasty. #glutenfree #orangemarmalade

Glazed Orange Marmalade Chicken

Teresa Ambra
Quick and easy chicken entree that uses Orange Marmalade, soy sauce and fresh ginger. After garnishing with green onions this recipe has a sweet and spicy taste that’s marvelous. Gluten free.
No ratings yet
Prep Time 7 minutes
Cook Time 1 hour
Total Time 1 hour 7 minutes
Course Chicken Main Dish
Cuisine Asian
Servings 4
Calories 305 kcal

Equipment

  • 1 9×13" glass baking dish
  • 1 small mixing bowl
  • 1 pastry brush
  • measuring cups
  • measuring spoons
  • 1 sharp knife to mince

Ingredients
  

  • 4 chicken breasts boneless skinless, or 8 bone-in chicken thighs
  • 1/2 cup orange marmalade
  • 1/4 cup orange juice
  • 1/4 cup honey
  • 1 tbsp. tamari gluten-free soy sauce
  • 1 clove garlic minced
  • 1 tsp. fresh ginger minced, (or ¼ tsp. dried ginger)
  • 1/2 tsp. sea salt
  • 1/2 tsp. ground black pepper
  • 1 green onion sliced for garnish (use green tops only)

Instructions
 

  • Spray a 9×13” glass baking dish with cooking spray.
  • Place chicken in bottom of pan.
  • Combine marmalade, orange juice, honey, soy sauce, garlic, ginger, salt and pepper in a mixing bowl.
  • Pour over top of chicken.
  • Bake at 350° for 1 hour.
  • Turn chicken over once during baking time.
  • Baste with sauce about every 10 minutes.
  • Remove from oven.
  • Garnish with green onions.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 305kcalCarbohydrates: 47gProtein: 25gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 72mgSodium: 527mgPotassium: 513mgFiber: 1gSugar: 43gVitamin A: 123IUVitamin C: 12mgCalcium: 32mgIron: 1mg
Keyword casserole, chicken, gluten free, main dish, orange
Tried this recipe?Let us know how it was!

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