Roasted Potato Leek Soup is a hearty, filling and satisfying comfort food meal. Red potatoes, leeks and a bulb of garlic are roasted before using in this fantastic soup recipe. Roasting increases the savory flavors of the vegetables. It’s terrific on cold, winter nights when you want to warm up. This tasty recipe is healthy,…
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Continue ReadingThis fantastic Dairy Free Garlic Herb Bread takes only 5 minutes to prepare since it’s made in the breadmaker! It’s terrific for company or holiday dinners like Thanksgiving or Christmas. We like it dipped it olive oil with herbs. Perfect for any meal.
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Continue ReadingThis easy 30-minute recipe makes a delicious week night meal. It’s filled with beef and veggies and tastes heavenly. Serve it as a main dish or a side with another Asian entree.
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Continue ReadingThis fantastic casserole is the perfect way to use up leftover ham from the holidays. Savory and sumptuous, this pork entree is comfort food at its best! Gluten free.
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Continue ReadingThis sumptuous stick-to-the-ribs soup recipe is perfect comfort food during the winter months. It’s also a great way to use up leftover holiday ham. This easy recipe is made in the crockpot. Gluten free.
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Continue ReadingThis amazing comfort food is a quick and easy one-pot meal that will only take about 30 minutes to cook on the stove. Perfect for company or holiday dinners, too.
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Continue ReadingDelicious clean eating, gluten free soup with roasted cauliflower, leeks, onion & a bulb of garlic in a creamy sauce made with half-and-half cream and white cheddar cheese. Healthy, low calorie comfort food that’s great on cold, winter nights.
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Continue ReadingThis savory soup is roasted with all kinds of veggies & a whole garlic bulb. Fresh herbs infuse the tomatoes and veggies with extra flavor. Gluten free and vegan if you omit the parmesan cheese for garnish.
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Continue ReadingThis lovely soup roasts tomatoes with onions, garlic and leeks in an Italian seasoning-glazed olive oil sauce. Fresh herbs like oregano, thyme, rosemary and chives give it spectacular flavor. Healthy, gluten free, vegan, low calorie and clean eating.
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Continue ReadingThis delicious Scottish favorite uses leftover rotisserie chicken, potatoes, leeks, carrots, celery, onions & garlic and is made in the crockpot. Delicious comfort food on cool winter nights.
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Continue ReadingThese succulent tomatoes use sweet onions, garlic, oregano, thyme, rosemary and chives and are baked until they are perfectly plump and delicious. Great holiday side dish. Gluten free, vegan, low calorie, healthy and clean eating.
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Continue ReadingThese delicious croutons use gluten free bread along with butter, olive oil, parsley, Italian seasoning, garlic, salt and pepper. So quick and easy to mix up and they turn out delicious. Great served over your favorite soup or salad.
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Continue ReadingThis hot and spicy chili is filled with 2 kinds of beans, ground beef seasoned with homemade taco seasoning, and lots of veggies. Gluten free and clean eating.
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Continue ReadingThis delicious beef entree was very popular in days gone by. The highly seasoned meatballs are cooked in a lightly spicy spaghetti sauce until the rice plumps out and cooks fully. Gluten free.
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Continue ReadingThis delightful chicken entree is oven ready in about 5-10 minutes! Uses gluten free bread crumbs, romano cheese, italian seasoning, garlic and rosemary for a succulent and savory taste you’re sure to enjoy.