Who doesn’t have ripe or overripe bananas on their hands every now and then? This collection of recipes includes 40 different Ways To use Ripe or Overripe Bananas. You can use the overripe bananas in all the bread, muffin, cake, cookie and pancake recipes. But I would use just ripe or barely…
Gluten Free Breakfast Dishes
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Continue ReadingTomato Mushroom Breakfast Muffins bake up into one of the best breakfast meals ever! These amazing vegetarian breakfast muffins have grape tomatoes, mushrooms and bell peppers in an eggy, cheesy custard. They’re baked in hash brown potato nests for taste and stability. Perfect for a holiday breakfast. These Breakfast Muffins…
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Continue ReadingThese amazing breakfast muffins are filled with fresh spinach, artichokes, bell peppers, cheese and eggs in hash brown potato nests. They’re perfect for holiday breakfasts, and they reheat really well after being frozen or refrigerated. Gluten Free.
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Continue ReadingButternut Squash Breakfast Muffins are sensational! These delectable muffins are made with hash brown nests and filled with butternut squash, bell peppers and cheese. They’re terrific for weekend, company or holiday breakfasts, especially if you prefer a vegetarian option without meat. These lovely Breakfast Muffins will rock your world! Gluten…
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Continue ReadingThis heavenly breakfast uses gluten free cinnamon raisin bread, a custard sauce made with maple syrup and cream, cream cheese and apple pie filling. Delightful for a holiday breakfast.
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Continue ReadingAmish Breakfast Casserole is a fantastic entree for holiday breakfasts! This one uses 2 meats, 3 cheeses, hash browns, eggs and bell peppers. The flavors blend incredibly well. This amazing casserole is gluten free.
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Continue ReadingBacon Cheddar Chili Cornbread is outstanding. This amazing cornbread is filled with bacon, cheddar cheese and green chilies and baked in a cast iron skillet. It is so scrumptious that it’s beyond words. Gluten free.
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Continue ReadingHealthy Gluten Free Blackberry Muffins are spectacular! These delectable muffins are filled with blackberries, overripe bananas and pecans. Because they’re made with coconut sugar and gluten free flour, they’re healthier, lower calorie and clean-eating. They’re perfect for holiday and company breakfasts. But be prepared to make a double batch, because…
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Continue ReadingThese lovely muffins have a tropical flavor featuring mangos and coconut. Gluten free flour and coconut sugar make them a healthier choice than most muffins. They’re perfect for company or holiday breakfasts.
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Continue ReadingHealthy Gluten Free Strawberry Banana Muffins are phenomenal! These delicious muffins are healthy, clean eating and gluten free. Strawberries, bananas and pecans provide wonderful flavor & texture. If you’re looking for a great weekend, company or holiday breakfast idea, these are wonderful.
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Continue ReadingHealthy Gluten Free Banana Blueberry Muffins are sweetened with coconut sugar, fresh blueberries & overripe bananas. These clean eating gluten free muffins have a light and fluffy texture. They’re perfect for company or holiday breakfasts.
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Continue ReadingThis is a compilation of over 100 Ways To Use Home Grown Tomatoes. Also shows easy substitutions for recipes that call for diced tomatoes with green chilies.
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Continue ReadingGluten Free Banana Chocolate Chip Muffins are amazing. You’d never know these delicious muffins are filled with bananas, loads of chocolate chips and made with gluten free flour. These muffins are spectacular for holiday or company breakfasts.
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Continue ReadingHam and Cheese Breakfast Muffins are outrageously good! These scrumptious Breakfast Muffins are filled with ham, cheese, eggs, bell peppers and delicious seasonings in a hash brown potato crust. They’re terrific for a grab and go breakfast since they reheat well. Great for weekend, company or holiday breakfasts too. Gluten…
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Continue ReadingSoft Boiled Eggs has always been our go-to recipe, especially when anyone is sick. The combination of bread and soft-boiled eggs is perfect for someone recuperating from illness. This scrumptious 5-ingredient breakfast entree is quick, easy and delicious. This is a great recipe to make for what ails you.