• Cornbread Dressing

    December 16, 2016teresaambra

    This delicious stuffing is great for the holidays. This version is gluten free and uses celery, onions & lots of herbs for fantastic flavor. Stuff the turkey or bake in a casserole dish.

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  • Scalloped Turkey

    February 12, 2016teresaambra

    This tasty and succulent turkey entree is creamy and delicious. It’s a great way to use up leftover turkey and dressing from holiday dinners!

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  • Herb Chicken with Roasted Garlic

    May 19, 2014teresaambra

    Savory and succulent chicken dish with herbs and roasted garlic. So easy that it’s terrific for week night suppers. This recipe is gluten free, healthy and low calorie.

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  • Creamy Sweet Potato and Pear Bisque

    January 4, 2014teresaambra

    Luscious, thick bisque-type soup containing pureed sweet potatoes, pears, onions, garlic, celery and spices. Healthy, low calorie, vegan and gluten free.

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  • Fried Sweet Potatoes with Apples

    May 29, 2013teresaambra

    Wonderful savory sweet potato dish that’s great for breakfast, lunch or dinner! This gluten free recipe is also vegan because it uses coconut oil.

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  • Mom’s Turkey Dressing

    November 24, 2012teresaambra

    Delicious old-fashioned stuffing recipe made with celery, onions and a lot of sage. This recipe uses homemade giblet broth. Use to stuff the cavities of the turkey or to cook in a separate casserole dish.

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  • Vegan Split Pea Soup

    November 6, 2012teresaambra

    This is one of the best Split Pea Soup recipes I’ve ever eaten. The flavor, seasonings and consistency is wonderful.

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