• Southwestern Chopped Salad with Cilantro Dressing

    October 3, 2013teresaambra

    This spectacular salad is terrific for Meatless Mondays or as a summer main dish salad. It uses romaine lettuce, black beans, corn, green onions, orange bell pepper and two kinds of tomatoes. Every bite is so mouthwatering you’ll want more than one serving! This recipe also has a marvelous Cilantro Lime Dressing. Gluten free.

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  • Bacon Jalapeno Cornbread

    September 20, 2013teresaambra

    Savory and delicious cornbread recipe using gruyere cheese, bacon, and jalapeno peppers. These are baked in corn stick pans.

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  • Healthy Ham, Swiss Cheese and Veggie Bake

    September 14, 2013teresaambra

    Healthy Ham, Swiss Cheese and Veggie Bake is spectacular. This awesome casserole includes ham, gluten free noodles & stir-fry vegetables in a mouthwatering Swiss cheese sauce. This comfort food recipe is wonderfully hearty and filling. It’s so delightful no one will even realize it’s gluten free! It’s also a marvelous way to use up leftover…

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  • Southern Style Succotash Chowder

    August 13, 2013teresaambra

    This delicious succotash soup is made southern style with the addition of bacon and bacon fat. It flavors the soup wonderfully and makes the perfect weeknight meal or lunch during cold, winter months. This recipe is gluten free.

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  • Roasted Paprika Corn

    July 8, 2013teresaambra

    This fantastic roasted corn recipe uses paprika, garlic salt, pepper and parsley. It’s absolutely terrific for backyard barbecues, potlucks, tailgating parties or grilling out with friends. We like to serve it for summer holidays like Memorial Day, Fourth of July and Labor Day. It’s healthy, low calorie and gluten free.

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  • Corn Chicken Chile Chowder

    June 20, 2013teresaambra

    Corn Chicken Chile Chowder is a fantastic Tex-Mex chowder with fresh corn-on-the-cob, rotisserie chicken and diced green chilies. It’s garnished with bacon, cheddar cheese, and green onions. This soup is so hearty, filling and satisfying that we eat it all year round. But it’s certainly an excellent choice for cool, fall or winter nights when…

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  • Honey Buttermilk Cornbread

    June 18, 2013teresaambra

    Delicious homemade cornbread recipe made with honey instead of sugar and buttermilk. This excellent recipe is light and fluffy.

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  • Roasted Herb Corn

    June 6, 2013teresaambra

    Quick, easy and tasty recipe for corn-on-the-cob. Great side dish for any entree. We like to serve it in the summer for backyard barbecues, tailgating parties or summer holidays like Memorial Day, Fourth of July or Labor Day. This recipe is gluten free.

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  • Roasted Corn Chowder

    May 25, 2013teresaambra

    This delicious soup uses fresh, roasted corn and other veggies, plenty of seasonings and cream which makes it nice and thick. It only takes about 30 minutes to make so it’s the perfect weeknight meal for chilly, fall nights. This chowder is gluten free.

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  • Herbed Corn

    May 11, 2013teresaambra

    Tasty corn-on-the-cob recipe with a delicious, savory seasoning that’s baked in the oven. This recipe is gluten free and can easily be made vegan by substituting olive oil for the butter in the recipe. It’s the perfect side dish for hot summer days when you’re grilling out with friends.

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  • Asparagus Mushroom Chowder

    May 8, 2013teresaambra

    This amazing chowder is filled with fresh asparagus, mushrooms, red potatoes, carrots, bell peppers, peas & corn. It’s so hearty & satisfying. This soup can be made in 30 minutes, so it’s perfect for weeknight meals when you’re short on time. Gluten free.

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  • Scalloped Corn

    April 25, 2013teresaambra

    Quick and easy side dish for corn that has a wonderful, savory flavor and delightful texture. Great for holiday menus.

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  • Southwest Sweet Potato Chowder

    March 5, 2013teresaambra

    Wonderful tasting sweet potato soup with a southwestern flavor. This one uses black beans, corn, serrano pepper, cumin, cilantro and chili powder. Gluten free.

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  • Mexican Stuffed Sweet Potatoes

    February 11, 2013teresaambra

    Fabulous Tex-Mex style stuffed sweet potatoes with black beans, roasted corn, serrano pepper and cilantro. Great for Meatless Mondays or as a holiday side dish. Healthy, clean-eating, gluten free.

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  • Corn and Pearl Onions

    January 24, 2013teresaambra

    Incredibly easy and delicious 4-ingredient recipe for corn. Great recipe to have on hand when you need to make up something in a pinch.

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