This amazing Tex-Mex chili is chocked full of veggies and so perfect for cold, wintery days. It’s hearty, satisfying and delicious comfort food and good for what ails ya! This clean-eating recipe is also healthy, low calorie, gluten free and vegan.
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Continue ReadingThis fabulous prize-winning chili recipe is made in the crockpot! It uses beef, kidney beans, tomatoes & 3 kinds of peppers. Spicy without being overwhelming. Gluten free.
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Continue ReadingThis hot and spicy chili is filled with 2 kinds of beans, ground beef seasoned with homemade taco seasoning, and lots of veggies. Gluten free and clean eating.
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Continue ReadingThis amazing and spicy chili is made in the slow cooker. Ground beef is seasoned with homemade taco seasoning and then added with kidney and black beans, tomatoes with diced chilies, onions, garlic and bell peppers. Fabulous for cool, autumn nights.
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Continue ReadingThis fabulous chili recipe is great for tailgating parties. It combines ground beef with three kinds of beans, celery, onions, garlic, bell peppers, leeks, tomatoes and chipotle peppers in adobo sauce to give it a little zing! Gluten free, cleaning eating.
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Continue ReadingOver 50 Ways To use Ground Beef including casseroles, Tex-Mex entrees, pasta, salads, chili, Meatballs & appetizers. Some gluten free.
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Continue ReadingThis delicious Tex-Mex soup is filled butternut squash, tomatoes, black beans, chipotle peppers and spices that bring out both a sweet and spicy essence that’s unbelievably good. Healthy, low calorie, gluten free and vegan chili made in the crockpot.
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Continue ReadingThis delicious chili uses both ground venison and pork and it’s seasoned with a chili kit, diced tomatoes and green chiles, kidney beans and green bell pepper. Gluten free.
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Continue ReadingWonderful copycat recipe for Wendy’s Chili. Great for tailgating parties or cool winter nights when you’re in the mood for comfort food.
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Continue ReadingOver 60 Cinco de Mayo Recipes includes all of your favorite Tex-Mex recipes! Includes appetizers, beef, chicken, pork, turkey, meatless, sandwiches, salads, soups and side dishes.
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Continue ReadingTasty Tex-Mex chili using chicken, white cannellini beans, diced green chilies, corn and mushrooms. This chili is seasoned with cumin, cayenne pepper, oregano and cilantro, then garnished with cheese, sour cream and green onions. Perfect for cold, winter nights. Gluten free.
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Continue ReadingThis delicious chili recipe is made with sausage, both light red and dark red kidney beans, corn, diced tomatoes and green chilies. It’s bursting with flavor and great for cool winter nights.
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Continue ReadingThis amazing Tex-Mex main dish has two layers of Fritos corn chips, two layers of beef and chili and two layers of cheese. It is so mouthwatering and spectacular you won’t want to stop eating it! This easy 6-ingredient recipe is terrific for company dinners or Cinco De Mayo. Gluten free.
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Continue ReadingThis fantastic chili recipe has an Italian flair with the taste of pepperoni pizza added to the mix! Pepperoni, Italian seasonings and mozzarella cheese add fantastic flavor to this wonderful Tex-Mex recipe. It’s great with cornbread dunked in it!
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Continue ReadingThis tasty chili is filled with tomatoes, kidney beans, ground round, peppers, onions, and chili powder! This recipe is more tomatoey than chilies that are just meat and beans.