Enjoy the Down East flavors of this old-fashioned apple cobbler dessert. Apply Roly-Poly is filled with apples and cinnamon and rolled up like pinwheels. A cinnamon-sugar syrup is poured over the Roly-Polys before baking. Everything bakes up into one scrumptious dessert that will have you swooning over every bite. Terrific served with ice cream.
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Italian Cheese Biscuits are so mouthwatering and delightful. These biscuits are filled with Cheddar Cheese and several different herbs. Then they’re brushed with a garlic-butter-herb glaze after baking. This quick and easy recipe can be ready to serve in 30 minutes. It’s a great side dish for weeknight meals when…
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Pumpkin Chocolate Chip Donuts are so mouthwatering and drool-worthy. These donuts have double the chocolate and double the pumpkin flavor. They’re awesome comfort food for weekend, company or holiday breakfasts like Thanksgiving or Christmas. Plus, these donuts taste just as great the day after you bake them! If you enjoy…
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These luscious Pumpkin Toffee Donuts are absolutely mouthwatering. The donuts are filled with pumpkin, pumpkin pie spice and Heath English Toffee Bits. After glazing the donuts in vanilla icing, more Heath English Toffee Bits are sprinkled on top. This favorite comfort food recipe is terrific for company or holiday breakfasts…
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Pumpkin Toffee Muffins are rich, decadent and absolutely heavenly. These muffins are seasoned with cinnamon, cloves and nutmeg which add a delicate spiciness. Heath English Toffee Bits are added to the muffin batter and on top adding amped up flavor and texture. These are great for company, holiday or weekend…
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Pumpkin Better Than Anything Cake is divine! This heavenly poke cake starts with a boxed cake mix mixed with pumpkin. After baking, condensed milk is poured into holes in the cake. Then it’s topped with Cool Whip, Heath English Toffee Bits and Caramel Sundae Sauce. It is absolutely delightful and…
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Glazed Pumpkin Donuts will knock your socks off! These amazing donuts have pumpkin and pumpkin pie spice in the donut. They’re glazed with a vanilla glaze icing & then sprinkled with cinnamon. They’re perfect for a holiday or company breakfast.
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This savory and delicious soup is chocked full of veggies, stew beef and Amish Noodles. It’s seasoned to perfection with marjoram, thyme and parsley. It is absolutely delightful comfort food that’s hearty and satisfying for fall or winter nights.