• Pie Crust Cinnamon Rolls

    December 5, 2012teresaambra

    These delicious cinnamon rolls are made using pie crust. The pinwheel rolls are filled with cinnamon and sugar and baked to perfection. They simply melt in your mouth while eating. This vintage recipe is wonderful for breakfast, dessert or snacks.

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  • Chocolate Butterscotch Cinnamon Pumpkin Bread

    October 28, 2012teresaambra

    This lovely breakfast bread is filled with pumpkin, walnuts, coconut pudding mix, chocolate chips, white chocolate chips, cinnamon chips and butterscotch chips.

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  • Pumpkin Snickerdoodle Bread

    October 28, 2012teresaambra

    Pumpkin Snickerdoodle Bread combines the best of pumpkin bread and snickerdoodle cookies mixed together! Wonderful taste. Great for holiday or fall baking.

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  • Pumpkin Chocolate Chip Bread

    October 27, 2012teresaambra

    This scrumptious pumpkin bread is filled with coconut pudding and pie filling mix and chocolate chips for a dynamite combination of crunch, texture and taste.

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  • Pumpkin Butterscotch Bread

    October 27, 2012teresaambra

    This lovely melt-in-your-mouth pumpkin bread is filled with coconut pudding and pie filling mix, butterscotch chips and walnuts for a nutty, crunchy, delicious texture to die for!

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  • Melt-In-Your-Mouth Pumpkin Bread

    October 27, 2012teresaambra

    This lovely pumpkin bread just seems to dissolve in your mouth. It’s made with coconut pudding and pie filling mix added to the batter for a secret ingredient that makes this scrumptious pumpkin bread to die for!

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  • Pumpkin Butterscotch Croissants

    October 13, 2012teresaambra

    These luscious breakfast croissants start with crescent rolls! Then they are filled with a pumpkin, butterscotch chip, coconut, pecan filling and rolled in cinnamon-sugar before baking. Great for holiday breakfasts.

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  • Mini Pumpkin Pie Croissants

    September 26, 2012teresaambra

    These luscious croissants taste like eating miniature pumpkin pies! They have a tasty cream cheese and pumpkin filling and they’re rolled in sugar and pumpkin pie spice. Great for holiday breakfasts.

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  • Pigs in a Blanket

    July 25, 2012teresaambra

    Tasty Pillsbury recipe. Quick, easy, great for breakfast or brunch. Uses crescent rolls and Lit’l Smokies. We also like to serve these as appetizers for tailgating parties, potlucks and the holidays.

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  • Pecan Cranberry Muffins

    June 28, 2012teresaambra

    These festive and elegant muffins are filled with pecans, cranberries and lemon zest providing spectacular flavor. They’re great for holiday baking.

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