You won’t believe how scrumptious this outrageous Caramel Pear Pie is. It’s like eating Candied Apples but in a pie and substituting pears instead! This layered pie includes pears spiced up with cinnamon and nutmeg. Then an Oatmeal Streusel Topping is sprinkled over top. After the pie is baked, a luscious caramel layer with pecans is spread over top before baking again. Excellent choice for holidays and company.
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Strawberry Pie is one of my favorite old-fashioned, vintage recipes in our family collection from Mom and Grandma. It uses a Homemade Pie Crust and is chocked full of fresh strawberries. Wonderful dessert for family dinners or special occasions like the Fourth of July, Christmas, Valentine’s Day or Mother’s Day.…
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Dutch Apple Pie is a fantastic and different twist on traditional American Apple Pie. This recipe uses brown sugar and oatmeal for the crust and topping. Instead of cinnamon, the pie is flavored with vanilla extract. It’s a lot easier to make than rolling out homemade pie crust, and it…
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Bird’s Nest Pie is actually an apple upside-down-cake dessert in disguise! The shape of the dessert reminds one of a Bird’s Nest, resulting in the name of this scrumptious apple dessert. This is an easy 9-ingredient recipe that your kids will enjoy whipping up. The recipe makes two delicious “pies,”…
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Homemade Pie Crust With Butter is an old-fashioned Pie Crust recipe my Mom and Grandma used to use. This one turns out flaky and delicious every time. Whether you bake a Fruit Pie, a Savory Dinner Pie or even Pie Crust Cinnamon Rolls with the dough, this delectable Pie Crust…