Tex Mex appetizer

  • Southwestern Dip | Can't Stay Out of the Kitchen | this fantastic #TexMex #appetizer is quick & easy to make up. It's terrific to serve for #tailgating or office parties, potlucks or summer #holiday fun like #CincoDeMayo, #FourthOfJuly or #LaborDay. Serve with #Fritos or #TortillaChips. Every bite will knock your socks off! #GlutenFree #MontereyJackCheese #ChiliWithBeans #GreenChilies #TexMexDip #SouthwesternDip #TexMexAppetizer

    Southwestern Dip

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    Southwestern Dip is an appetizer that will knock our socks off! No kidding. This amazing dip includes Monterey Jack cheese, chili with beans, diced green chilies and a little Tabasco sauce. It’s baked in the oven and served with Fritos or Tortilla chips. It’s really easy to toss together for a quick tailgating or holiday party. This amazing gluten free appetizer is also great for snacking on weekends as it reheats wonderfully.

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  • Mexican Corn Dip

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    Mexican Corn Dip is awesome. You can amp up the heat by adding more jalapeno peppers. Or, make it less spicy to meet your family’s needs. It also includes cheddar cheese, Southwestern corn and diced green chilies. This amazing 6-ingredient appetizer is terrific for tailgating parties, potlucks or grilling out…

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  • Maple Bacon Stuffed Jalapenos

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    This amazing Tex-Mex appetizer stuffs jalapenos with cream cheese & cheddar cheese. Then they’e wrapped in bacon slices. After baking, each jalapeno is drizzled with maple syrup. This mouthwatering recipe is always a hit at tailgating parties, potlucks and backyard barbecues.

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  • Chile Cheese Squares

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    This wonderful recipe is great as an appetizer for tailgating parties, or as an entree for breakfast. You can also serve it as a side for chili or soup.

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  • Razorback Layered Dip

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    This amazing appetizer uses only 4 ingredients! It’s high on flavor, yet a clean eating recipe with black beans and diced tomatoes with green chilies.

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  • Restaurant-Style Salsa

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    This amazing salsa recipe is so quick and easy, you can whip it up in 10 minutes or less! Healthy, low calorie, gluten free and vegan.

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  • Mango Salsa

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    Cool and refreshing salsa that’s great served with tortilla chips, veggie dippers, wrapped in tortillas or served on top of grilled chicken, steak or pork chops. Gluten free and vegan.

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  • Avocado Cilantro Dip

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    This fabulous dip features avocados, fresh lime juice and cilantro, garlic, olive oil, white wine vinegar and a touch of honey. It’s great served with veggie dippers or tortilla chips. Gluten free.

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  • Jalapeno Popper Dip

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    This amazing appetizer is filled with several kinds of cheese, diced green chiles, jalapeno peppers and topped with Panko bread crumbs adding a nice crunchy topping.

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  • Salsa Ranch Dip

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    Salsa Ranch Dip will knock your socks off! This amazing 5-ingredient Tex-Mex appetizer is wonderful served with chips or veggie dippers. It takes less than five minutes to make and is marvelous for tailgating or Super Bowl parties, potlucks or holiday celebrations like New Year’s Eve. This one combines salsa,…

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  • Avocado Cilantro Hummus

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    This lovely hummus recipe is filled with fresh avocados and cilantro. It adds just a little jalapeno pepper to provide a tiny kick. Great served with veggie dippers. Gluten free and vegan.

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  • Jalapeno Cilantro Hummus

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    This lovely hummus appetizer has heat from jalapeno peppers and seasoning from cilantro. Great for tailgating parties. If you enjoy hot and spicy appetizers, you’ll love this one!

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  • Avocado Black Bean Dip

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    Awesome Tex-Mex dip with avocados, black beans, corn, extra hot diced tomatoes with green chilies, red onion, cilantro and lime. This recipe is healthy, low calorie, gluten free and vegan.

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  • Easy Homemade Salsa

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    Quick and easy 5-ingredient recipe for salsa. This one uses canned tomatoes, onion, jalapeno pepper, cilantro and garlic salt. It’s the perfect appetizer when you’re short on time. Perfect accompaniment for any Tex-Mex dish. Great appetizer for any party.

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  • Roasted Pumpkin or Butternut Squash Nachos

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    Delicious Tex-Mex appetizer using either roasted pumpkin or butternut squash with black beans, pico de gallo, tortilla chips, hot cheese blend, and if desired, corn. Vegetarian and gluten free.

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