Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Gluten Free Buttermilk Pancakes

December 4, 2014Teresa

Gluten Free Living – 2014

Gluten Free Buttermilk Pancakes are wonderful along with being extremely easy to make. Buttermilk Pancakes have always been a favorite of ours and offering a gluten free version is great for those with gluten intolerance.

We love pancakes for breakfast and I have several gluten free versions including Chocolate Chip, Cinnamon Chip, Strawberry Banana, Peach, Blueberry, and Confetti Sugar Cookie for starters. Whether pancakes are cooked with fruit inside or a compote added on top, they’re all wonderful.

If you’re looking for a great pancake to make for holiday breakfasts, country breakfasts, or breakfast for dinner, Gluten Free Buttermilk Pancakes are quick, easy and delightful. Toss some fruit on top if you like, or serve plain with butter and maple syrup. This economical breakfast dish can be made on the spur of the moment any time you’re craving pancakes.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Gluten Free Buttermilk Pancakes are wonderful for breakfast.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

If you want a gluten free pancake recipe, Gluten Free Buttermilk Pancakes are wonderful.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Every bite of Gluten Free Buttermilk Pancakes is delightful.

Here’s what I did.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

I used these ingredients.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

I didn’t have buttermilk on hand so I made my own by adding a few tablespoons of vinegar to regular milk and allowed it to sit out on the counter for a few minutes until the milk thickened.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Place gluten free flour, an egg and oil in a mixing bowl.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Add soured milk or buttermilk.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Whisk to combine. Pamela’s gluten free baking and pancake mix uses almond meal which you can see in the little flecks in the batter.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Heat oil in skillet or griddle. Pour batter into skillet and bake until bubbles appear on the surface.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Turn pancake over and cook the other side. Repeat with all the pancake batter.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

To serve, place pancakes on a plate. Drizzle maple syrup over top. Garnish with fresh berries, if desired.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Gluten Free Buttermilk Pancakes are great for holiday breakfasts.

Here’s the recipe.

GLUTEN FREE BUTTERMILK PANCAKES

(My own concoction)

Print Recipe
Gluten Free Buttermilk Pancakes BigOven - Save recipe or add to grocery list Yum
These lovely pancakes are made with buttermilk or soured milk and gluten free flour. They're great for a holiday breakfast.
Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree
Instructions
  1. Add vinegar to milk and allow to sit out on counter for 3-5 minutes, until milk curdles.
  2. Whisk GF flour, egg, 1 tbsp. oil and soured milk until no lumps remain.
  3. Heat oil in skillet or griddle.
  4. Add pancake batter and cook about 3-5 minutes on each side, or until done.
  5. Serve pancakes topped with butter, maple syrup and fruit if desired.
  6. Yield: 3 large pancakes.
Recipe Notes
© Can’t Stay Out of the Kitchen

 

[b]Gluten Free Buttermilk Pancakes[/b]
Recipe Type: Breakfast
Cuisine: American
Author: Teresa Ambra inspired from [url href=”http://www.pamelasproducts.com/products/baking-mixes/pamelas-baking-pancake-mix/” target=”_blank” title=”pamela’s baking and pancake mix”]Pamela’s Baking and Pancake Mix[/url]
Prep time:
Cook time:
Total time:
Serves: 1
These lovely pancakes are made with buttermilk or soured milk and [url href=”http://www.pamelasproducts.com/products/baking-mixes/pamelas-baking-pancake-mix/” target=”_blank” title=”pamela’s baking and pancake mix”]gluten free flour[/url]. They’re great for a holiday breakfast.
Ingredients
  • 1 cup[url href=”http://www.pamelasproducts.com/products/baking-mixes/pamelas-baking-pancake-mix/” target=”_blank” title=”pamela’s baking and pancake mix”] Pamela’s Gluten Free Pancake and Biscuit Mix[/url]
  • 1 egg
  • 1 tbsp. canola oil or coconut oil (plus more oil to fry the pancakes)
  • ¾ cup milk
  • 2 tbsp. vinegar
  • butter and Maple syrup
Instructions
  1. Add vinegar to milk and allow to sit out on counter for 3-5 minutes, until milk curdles.
  2. Whisk pancake mix, egg, 1 tbsp. oil and soured milk until no lumps remain.
  3. Heat oil in skillet or griddle.
  4. Add pancake batter and cook about 3-5 minutes on each side, or until done.
  5. Serve pancakes topped with butter, maple syrup and fruit if desired.
  6. Yield: 3 large pancakes.
Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Buttermilk Pancakes are a great starter for any kind of fruit-filled pancakes, too.

Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree

Gluten Free Buttermilk Pancakes served with maple syrup is a healthy clean-eating version. You can use coconut oil if you want to use a better quality oil in this recipe.

You may also enjoy these delicious recipes!

Gluten Free Banana Bread Pancakes

Gluten Free Banana Bread Pancakes - IMG_1705

Gluten Free Pancakes with Apple, Peach and Pear Compote

Gluten Free Pancakes with Apple, Peach & Pear Compote | Can't Stay Out of the Kitchen | absolutely delectable #pancakes with a naturally sweet compote. Great idea for a #holiday #breakfast. Healthy, #cleaneating #glutenfree

Gluten Free Peach Pancakes with Peach Topping

Gluten Free Peach Pancakes with Peach Topping | Can't Stay Out of the Kitchen | healthy #pancake option loaded with fresh #peaches. You will savor every mouthful! #glutenfree

Print Recipe
Gluten Free Buttermilk Pancakes BigOven - Save recipe or add to grocery list Yum
These lovely pancakes are made with buttermilk or soured milk and gluten free flour. They're great for a holiday breakfast.
Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Gluten Free Buttermilk Pancakes | Can't Stay Out of the Kitchen | lovely #pancake recipe that's great for #breakfast. #glutenfree
Instructions
  1. Add vinegar to milk and allow to sit out on counter for 3-5 minutes, until milk curdles.
  2. Whisk GF flour, egg, 1 tbsp. oil and soured milk until no lumps remain.
  3. Heat oil in skillet or griddle.
  4. Add pancake batter and cook about 3-5 minutes on each side, or until done.
  5. Serve pancakes topped with butter, maple syrup and fruit if desired.
  6. Yield: 3 large pancakes.
Recipe Notes
© Can’t Stay Out of the Kitchen

6 Comments

  • Holiday Breakfast and Brunch Ideas – Can't Stay Out of the Kitchen

    January 18, 2016 at 12:51 pm

    […] Gluten Free Buttermilk Pancakes […]

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  • Amber @ Dessert Now, Dinner Later!

    December 10, 2014 at 7:00 am

    I’m a sucker for pancakes! These look so great for being gluten-free! I haven’t dabbled into GF recipes yet because I’m worried I’ll mess them up!

    1. Teresa

      December 10, 2014 at 7:19 am

      Seriously, there are some gluten free batters that you can use one-to-one in place of wheat flour and you’ll never even know. I like Pamela’s baking and pancake mix. My niece who has a son with severe allergies uses something she gets online called “Better Batter.” She likes it even better than Pamelas. She and I have both used this stuff in cookies, cakes, cobblers, and anytime I wanted to replace regular flour. It works wonderfully. She made a Carrot Cake for Thanksgiving with “better Batter” flour. No kidding, you would NEVER be able to tell it was a gluten free dessert!

  • Caralyn @ glutenfreehappytummy

    December 7, 2014 at 1:03 pm

    OH MY GOSH! these look AMAZING!

    1. Teresa

      December 7, 2014 at 1:50 pm

      Thank you, Caralyn. They are tasty, easy and you can throw any kind of fruit in them you like!

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