• Best Ever Greek Salad

    July 2, 2012teresaambra

    This is absolutely the Best Ever Greek Salad recipe. It has a delicious homemade salad dressing that’s mouthwatering. This salad is terrific for company, birthdays or holidays like Easter, Mother’s Day or Father’s Day. Gluten free.

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  • Herbed Beef Stew

    June 29, 2012teresaambra

    This savory beef stew is one of the most delicious stews we’ve ever eaten. It’s chocked full of veggies and seasonings including red potatoes, carrots, mushrooms, green beans, peas, corn, mushrooms and tomatoes. Herbed Beef Stew is hearty, filling and very satisfying comfort food any time of the year. Gluten free.

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  • Creamed Cabbage Soup

    June 29, 2012teresaambra

    This tasty soup is filled with ham, cabbage, carrots and celery. It’s a wonderful comfort food on cold winter nights and great served with a hearty, home-baked bread. This recipe is gluten free.

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  • Special Strawberry Spinach Salad

    June 29, 2012teresaambra

    This scrumptious and refreshing summer salad is served with a delicious homemade poppy seed and sesame seed dressing. It’s perfect for company or holiday dinners like Easter, Mother’s Day or Father’s Day. Gluten free and vegan.

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  • Kiwi-Strawberry Spinach Salad

    June 29, 2012teresaambra

    This fantastic 4-ingredient salad is absolutely mouthwatering. It has a delicious homemade dressing using green onions, poppy seeds, sesame seeds and raspberry vinegar. It’s festive, beautiful & terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. This recipe is both vegan and gluten free.

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  • Party Casserole

    June 29, 2012teresaambra

    This delicious chicken entree is a one-dish meal! Chicken, zucchini, carrots and cocktail onions are in a fabulous creamy, dill weed sauce and covered with Panko bread crumbs, cheese and walnuts. This casserole is perfect for company or holidays like Easter, Mother’s Day or Father’s Day.

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  • Chicken Provençal

    June 29, 2012teresaambra

    This delicious chicken main dish is filled with veggies including butter beans, tomatoes, carrots, onion and garlic. Then it’s seasoned with thyme and oregano providing wonderful Italian flavors to the dish.

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  • Easy French Bread

    June 28, 2012teresaambra

    This is one of the tastiest and easiest French bread recipes you will ever find. This is great to serve as a side for soups or salads.

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  • 15 Bean Soup with Veggies

    June 27, 2012teresaambra

    This sensational soup is chocked full of ham, assorted veggies and beans, then seasoned to perfection with marjoram, thyme, parsley, basil, salt and pepper. It’s a great comfort food and gluten free.

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  • Spring Mix with Berries, Glazed Pecans and Feta Cheese

    June 25, 2012teresaambra

    This festive and beautiful salad is filled with fruit, glazed pecans and feta cheese. This one has strawberries, blackberries, raspberries and blueberries. It’s terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. Gluten free.

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  • Parmesan Chicken Bake

    June 25, 2012teresaambra

    Parmesan Chicken Bake is our favorite chicken dish. It’s made with a simple breading from Italian bread crumbs, parmesan cheese, thyme, parsley, lemon pepper and dredged in melted butter. It’s terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. We love this recipe.

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  • Simple Tossed Salad

    June 24, 2012teresaambra

    Delicious options for making tossed salads. This recipe also includes directions on preventing quick decay of salad ingredients.

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  • Roasted Chicken with Rosemary

    June 23, 2012teresaambra

    Scrumptious, wholesome chicken main dish that’s gluten free, healthy and low calorie. This recipe has a delicious garlic-butter-rosemary sauce that excellently flavors the chicken, potatoes, carrots, and onions in the recipe.

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  • Green Beans Amandine

    June 18, 2012teresaambra

    This quick and easy side dish makes green beans pop with flavor. Green Beans Amandine is healthy, low calorie, gluten free and vegan.

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  • Lentil Artichoke Stew

    June 14, 2012teresaambra

    Delicious spicy stew made with lentils, artichokes and tomatoes. Add diced tomatoes with chipotle peppers for more zip! This stew is vegan and gluten free and wonderful comfort food for fall or winter nights.

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