Gluten Free Zucchini Muffins are outrageously delicious! These lovely muffins are terrific for breakfast or snacks throughout the day. They include zucchini, walnuts, dried cranberries and maple syrup and explode with flavor and texture. These hearty muffins are healthy and satisfying. You won’t want to stop eating them.
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Gluten Free Zucchini Muffins
October 29, 2020teresaambra -
Gingered Beef
November 10, 2017teresaambraThis tasty 30-minute Asian beef entree is made in a delicious soy sauce mixture with brown sugar, vinegar, sesame oil, sesame seeds, red pepper flakes and ginger. Great for weeknight dinners. Gluten free.
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Pumpkin Blondies
December 12, 2016teresaambraThese spectacular Pumpkin Blondies are filled with butterscotch chips, white chocolate chips, pecans and seasoned with cinnamon, allspice, ginger and nutmeg. They make a fantastic dessert bar for fall baking. They’re also terrific for holidays like Thanksgiving.
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Old Fashioned Pumpkin Pie
January 11, 2016teresaambraOld Fashioned Pumpkin Pie is spectacular. This amazing vintage Betty Crocker recipe is one of the best Pumpkin Pies you’ll ever eat! The filling is quick and easy to make–mot to mention so delectable you’ll be hard pressed to stay out of it! It’s an excellent choice for Thanksgiving or Christmas desserts or parties.
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Caramel Apple Pie Streusel Muffins
April 3, 2015teresaambraThese scrumptious muffins are filled with apples and caramel apple Greek yogurt. They’re spiced with cinnamon, nutmeg and ginger. Then they’re topped with a pecan streusel topping and iced with a vanilla buttercream glaze. They make the perfect breakfast for holidays or special occasion brunches.
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Pumpkin Breakfast Cobbler
March 2, 2014teresaambraIncredible breakfast entree that’s half way between coffeecake and cobbler! Wonderful combination of flavors and great for brunches, holiday breakfasts or special occasion.
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Ginger Crinkles
December 5, 2013teresaambraDelicious spice cookie rolled in Turbinado sugar before baking. Quick, easy, great for holiday baking.
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Soft Molasses Sandwich Cookies
August 15, 2013teresaambraLuscious tasting molasses cookie with easy, ready-to-spread vanilla icing in the middle.
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Slow Cooked Pepper Steak
April 7, 2013teresaambraTasty Pepper Steak dish made in the crockpot. This one has a savory and flavorful sauce. Serve over hot cooked rice or noodles. This recipe is gluten free.
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Pear Salad with Ginger Vinaigrette
January 13, 2013teresaambraWonderful salad with pears, toasted pecans, Romano cheese, red onion and craisins. The Ginger Vinaigrette works wonderfully with this amazing salad. Gluten free.
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Sweet and Savory Butternut Squash Soup
January 3, 2013teresaambraTasty soup recipe that’s both sweet and savory at the same time! This one includes apples, butternut squash and lots of seasonings and spices. Gluten free and vegan.
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Vegan Cream of Spinach Soup with Cashews
November 1, 2012teresaambraExotic soup recipe with spinach, carrots, bell peppers, apples, zucchini, celery, onions, roasted garlic and cashews. This soup is garnished with roasted pumpkin seeds, cashews, cinnamon or fresh parsley.
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Waikiki Meatballs
July 21, 2012teresaambraThis delicious Polynesian-style dish is lovely served over rice. These meatballs are served in a soy-ginger sauce with green peppers and pineapple.
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Pumpkin Dessert
July 19, 2012teresaambraThis spectacular dessert is better than eating Pumpkin Pie and so much easier than rolling out homemade pie crust. It’s fabulous to make for holiday entertaining.