Marvelous pasta entree with chicken, sun-dried tomatoes, mushrooms, leeks, garlic in a seasoned cream sauce made with half-and-half and mozzarella cheese. This recipe can easily be made gluten free if you use gluten free penne pasta. Terrific for weeknight, company or holiday dinners.
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Continue ReadingThis fabulous pasta dish has grilled chicken in a lovely, creamy alfredo sauce with two cheeses. It’s topped with panko bread crumbs. It bakes up beautifully and is so delectable you’ll want this on your regular meal rotation. It’s also terrific for holidays like Easter, Mother’s Day or Father’s Day.
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Continue ReadingThis amazing pasta dish is filled with cheese tortellini, lots of fresh veggies and ground beef. It has a wonderful homemade Ragu sauce and it’s topped with mozzarella cheese. It’s kid friendly and terrific for family or company dinners.
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Continue ReadingThis amazing dip tastes like eating pepperoni pizza but on crackers or bagel chips instead of pizza crust. Pepperoni Pizza Dip is a sensational appetizer that’s especially great for tailgating parties, the Super Bowl or social gatherings. Gluten free.
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Continue ReadingThis tasty meatloaf recipe has an Italian pizza flair with mozzarella cheese added to the beef and a zippy spaghetti sauce and mozzarella cheese added on top. It’s kid-friendly and terrific for weeknight dinners.
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Continue ReadingThis delicious pasta entree is filled with garden veggies, two cheeses, spaghetti sauce and tomato puree, plenty of seasonings and uses gluten free noodles. It’s kid-friendly and perfect anytime you want Italian for dinner!
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Continue ReadingThis quick and easy Meatless Monday pasta main dish loaded with three cheeses and spaghetti sauce. This recipe uses gluten free pasta. It’s terrific for company because it’s so easy to prepare and everyone raves over the taste.
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Continue ReadingAmazing pasta main dish recipe with penne, spaghetti sauce, Italian sausage, ricotta, mozzarella and parmesan cheeses. This recipe is fairly quick and easy to make up and has amazing taste. It’s perfect for weeknight dinners.
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Continue ReadingThis spectacular Italian casserole is filled with three cheeses, spaghetti sauce and penne pasta. It also includes meatballs that contain toasted pine nuts providing wonderful flavor and texture. Perfect entree for company dinners as it’s incredibly delicious comfort food.
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Continue ReadingMozzarella and Sun-Dried Tomato Bread is a savory and tasty Italian-style bread for the breadmaker. This recipe includes mozzarella cheese, reconstituted sun-dried tomatoes and is seasoned with garlic powder, basil and oregano. It’s terrific served with chili or soup on cold, winter nights. The combination of flavors in this home baked bread is so mouthwatering.…
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Continue ReadingSausage Pepperoni Pizza Cups are phenomenal! These hearty and satisfying pizza appetizers are made with sausage and pepperoni. This quick and easy 5-ingredient recipe is great for tailgating parties, potlucks, holiday & New Year’s parties as well as the Super Bowl. These scrumptious appetizers are so irresistible you won’t be able to stop at just…
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Continue ReadingDelicious bubble bread with both an Italian and Hawaiian flavor. This easy 6-ingredient recipe can be served as a main dish or dinner side. It’s light, fluffy and wonderful to the taste buds.
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Continue ReadingThis fantastic chili recipe has an Italian flair with the taste of pepperoni pizza added to the mix! Pepperoni, Italian seasonings and mozzarella cheese add fantastic flavor to this wonderful Tex-Mex recipe. It’s great with cornbread dunked in it!
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Continue ReadingHawaiian Pizza Cups are the ultimate appetizer for any party or potluck. This amazing appetizer uses only 6 ingredients including ham, pineapple and green bell pepper. Because they start with refrigerated biscuits they are incredibly quick and easy to whip up. This is the perfect finger food for tailgating, New Year’s Eve or Super Bowl…
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Continue ReadingFabulous comfort food recipe using spaghetti squash. It has a LOT of assorted garden veggies like bell peppers, carrots, leeks, zucchini and yellow squash. It’s layered twice with parmesan, romano and mozzarella cheeses. It’s a terrific entree for Meatless Mondays or as a side dish for company and holidays like Easter or Mother’s Day.