• Gluten Free Creamed Peas

    October 8, 2018teresaambra

    This tempting side dish is a delicious and creative way to serve peas. It’s amped up with Tony’s Creole Seasoning for increased flavor. This recipe takes about 10 minutes to make so it’s a terrific side dish for company or holiday meals. Gluten free.

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  • Mediterranean Pasta Salad

    June 9, 2016teresaambra

    This amazing pasta salad has all the flavors of the Mediterranean with a lovely homemade Basil Vinaigrette that brings it all together. Great for potlucks and holiday picnics.

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  • Raspberry Poppyseed Dressing

    December 3, 2015teresaambra

    This scrumptious salad dressing is quick and easy and uses only wholesome, natural ingredients. It’s a great salad dressing for tossed salads with fruit.

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  • Flaky Buttermilk Biscuits

    November 4, 2015teresaambra

    These irresistible, flaky biscuits are great served with Sausage Gravy, as a side for soup or a main entree. You can also serve them plain or with jams and preserves.

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  • Strawberry Blueberry Avocado Salad with Strawberry Poppyseed Vinaigrette

    July 14, 2014teresaambra

    Lovely, refreshing summer salad with strawberries, blueberries, avocados, almonds, feta cheese and lemon zest. This recipe is served with a homemade Strawberry Poppyseed Vinaigrette and is gluten free. It’s terrific for company dinners.

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  • Sweet Potato Biscuits

    February 3, 2014teresaambra

    Delicious Paula Deen melt-in-your-mouth biscuit recipe using sweet potatoes. Great biscuit recipe to serve as a side for breakfast or for salads at lunch or soup at dinner.

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  • Garden Patch Bread

    July 3, 2013teresaambra

    Tasty homemade bread using the breadmaker. This recipe uses tomato juice, diced green pepper, green onions, and carrots in the batter.

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  • Red Lobster’s Cheddar Bay Biscuits

    September 11, 2012teresaambra

    Amazing copycat recipe of Red Lobster’s famous Cheddar Bay Biscuits. These cheese-filled biscuits have a tasty garlic-parsley butter glaze that makes these biscuits sensational. One bite will have you hooked on these biscuits forever! Terrific for family, company or holiday dinners like Mother’s Day or Father’s Day.

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  • Zucchini Parmesan

    September 7, 2012teresaambra

    This lovely vegetable dish is great for Meatless Mondays. It’s filling, satisfying and wonderful comfort food. Zucchini is breaded with Italian bread crumbs and then baked until tender. Then the zucchini is layered between spaghetti sauce and parmesan cheese. The result is phenomenal!

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  • Down Home Succotash

    August 21, 2012teresaambra

    This mouthwatering and succulent succotash recipe includes lima beans, corn, onion, bell pepper, bacon and tomatoes. It’s quick and easy to make and so full of flavor because of the bacon. It’s a great company or holiday side dish. Gluten free.

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