This tempting side dish is a delicious and creative way to serve peas. It’s amped up with Tony’s Creole Seasoning for increased flavor. This recipe takes about 10 minutes to make so it’s a terrific side dish for company or holiday meals. Gluten free.
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Continue ReadingThis amazing pasta salad has all the flavors of the Mediterranean with a lovely homemade Basil Vinaigrette that brings it all together. Great for potlucks and holiday picnics.
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Continue ReadingThis scrumptious salad dressing is quick and easy and uses only wholesome, natural ingredients. It’s a great salad dressing for tossed salads with fruit.
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Continue ReadingThese irresistible, flaky biscuits are great served with Sausage Gravy, as a side for soup or a main entree. You can also serve them plain or with jams and preserves.
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Continue ReadingLovely, refreshing summer salad with strawberries, blueberries, avocados, almonds, feta cheese and lemon zest. This recipe is served with a homemade Strawberry Poppyseed Vinaigrette and is gluten free. It’s terrific for company dinners.
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Continue ReadingDelicious Paula Deen melt-in-your-mouth biscuit recipe using sweet potatoes. Great biscuit recipe to serve as a side for breakfast or for salads at lunch or soup at dinner.
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Continue ReadingTasty homemade bread using the breadmaker. This recipe uses tomato juice, diced green pepper, green onions, and carrots in the batter.
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Continue ReadingAmazing copycat recipe of Red Lobster’s famous Cheddar Bay Biscuits. These cheese-filled biscuits have a tasty garlic-parsley butter glaze that makes these biscuits sensational. One bite will have you hooked on these biscuits forever! Terrific for family, company or holiday dinners like Mother’s Day or Father’s Day.
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Continue ReadingThis lovely vegetable dish is great for Meatless Mondays. It’s filling, satisfying and wonderful comfort food. Zucchini is breaded with Italian bread crumbs and then baked until tender. Then the zucchini is layered between spaghetti sauce and parmesan cheese. The result is phenomenal!
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Continue ReadingThis mouthwatering and succulent succotash recipe includes lima beans, corn, onion, bell pepper, bacon and tomatoes. It’s quick and easy to make and so full of flavor because of the bacon. It’s a great company or holiday side dish. Gluten free.