Roasted Potato Leek Soup is a hearty, filling and satisfying comfort food meal. Red potatoes, leeks and a bulb of garlic are roasted before using in this fantastic soup recipe. Roasting increases the savory flavors of the vegetables. It’s terrific on cold, winter nights when you want to warm up. This tasty recipe is healthy,…
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Continue ReadingThis fantastic Dairy Free Garlic Herb Bread takes only 5 minutes to prepare since it’s made in the breadmaker! It’s terrific for company or holiday dinners like Thanksgiving or Christmas. We like it dipped it olive oil with herbs. Perfect for any meal.
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Continue ReadingThis tasty and delicious bread is filled with cheddar cheese and lots of fresh herbs. It’s a terrific dunking bread for soups, but fantastic for any main dish entree. Great for company and holiday dinners.
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Continue ReadingThis delectable soup is perfect for cold winter nights. It’s the ultimate in comfort food using roasted carrots, leeks, onions, garlic and ginger. It’s seasoned with thyme and orange peel for a delicate balance of deliciousness you’re sure to love. This soup is healthy, low calorie, gluten free and vegan.
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Continue ReadingThis fabulous side dish is the perfect accompaniment to almost any main dish entree. Great for the holidays too, when you want lighter fare. Healthy, low calorie, clean eating, gluten free & vegan.
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Continue ReadingThis savory soup is roasted with all kinds of veggies & a whole garlic bulb. Fresh herbs infuse the tomatoes and veggies with extra flavor. Gluten free and vegan if you omit the parmesan cheese for garnish.
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Continue ReadingThis amazing stew is fabulous comfort food on cool, winter nights. Beef and butternut squash pair wonderfully together in this hearty, savory and delicious, gluten free stew.
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Continue ReadingThis delicious Scottish favorite uses leftover rotisserie chicken, potatoes, leeks, carrots, celery, onions & garlic and is made in the crockpot. Delicious comfort food on cool winter nights.
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Continue ReadingThese succulent tomatoes use sweet onions, garlic, oregano, thyme, rosemary and chives and are baked until they are perfectly plump and delicious. Great holiday side dish. Gluten free, vegan, low calorie, healthy and clean eating.
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Continue ReadingThis delicious salad dressing is thick, creamy and delightful – especially when it’s served with BLT Salad and Homemade Gluten Free Croutons! Quick, easy and gluten free.
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Continue ReadingThis delicious and savory pie is chocked full of beef, veggies and seasonings which provide the ultimate, perfect Beef Pot Pie. This one’s made in a delicious Homemade Coconut Oil Pie Crust.
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Continue ReadingThis delicious breakfast dish is made with a sweet potato hash that’s filled with veggies and fresh herbs. The addition of ham and eggs makes it an unbelievably delicious breakfast that’s great for company or holidays!
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Continue ReadingThis fabulous garlic bread is filled with lots of herbs and garlic then the top is spread with garlic butter that contains marjoram, thyme, parsley and basil. It’s incredibly delicious and wonderful served with soup or your favorite Italian or pasta dish.
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Continue ReadingThis lovely home-baked bread makes a 2-lb. loaf in the breadmaker. It combines seven grain cereal, wheat flour and several herbs for delectable flavor.
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Continue ReadingAlmond-Crusted Chicken is a wonderfully, savory chicken entree using almond meal instead of bread crumbs for the coating. Adding an Italian 6-cheese blend and sliced almonds makes this recipe scrumptious. Terrific for company meals or holidays like Easter, Mother’s Day and Father’s Day. Gluten free.