These outstanding breakfast muffins will have you drooling after the first bite! They’re filled with peaches, cinnamon, allspice & Greek yogurt. Then the muffins are topped with a brown sugar streusel topping & drizzled with a luscious vanilla glaze. They’re perfect for summer holiday breakfasts like Memorial Day, Father’s Day,…
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Continue ReadingThese lovely sugar cookies are filled with fresh peaches and cinnamon chips for spectacular out-of-this-world flavor! They’re terrific for summer potlucks, holidays, backyard barbecues and family reunions when peaches are in season.
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Continue ReadingThis delicious soup is chocked full of chicken and veggies in a wonderful parsley-garlic-rosemary broth. It’s healthy, low calorie and gluten free. It’s terrific comfort food for fall and winter nights. This hearty, filling and satisfying soup is so easy since it’s made in the slow cooker.
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Continue ReadingPeach Pie Crust Cinnamon Rolls are magnificent! They start with a Homemade Pie Crust, and then you make a homemade peach pie filling. Roll the dough up jelly roll style and bake. These wonderful treats are great for breakfast, or serve ala mode for dessert.
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Continue ReadingPeach Cobbler Bars are outrageously good. These lovely bars have a lovely lemony fragrance added to the crust and the peach cobbler filling. They’re a gooey dessert bar that’s fabulous and reminiscent of eating peach cobbler but in cookie form! Marvelous for backyard barbecues, Summer Family Reunions, potlucks and tailgating…
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Continue ReadingMom’s Blueberry Pie is the absolutely best Blueberry Pie ever! This scrumptious pie starts with a Homemade Pie Crust and then it’s filled with a luscious fresh blueberry pie filling and topped with a lattice crust. This is my mom’s vintage recipe from the early 1900s. It slow-cooks the pies…
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Continue ReadingMom’s Apple Pie will rock your world! This old-Fashioned Apple Pie recipe is made with a Homemade Pie Crust. It’s one of the best Apple Pies you’ll ever eat. Wonderful for holidays, family or company dinners or potlucks. If you enjoy apples, you’ll be swooning after every bite!
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Continue ReadingStrawberry Pie Crust Cinnamon Rolls are so delectable. These vintage cinnamon rolls are made from Homemade Pie Crust, strawberry jam and a cinnamon sugar mixture. After rolling up jelly-roll style, these rolls are baked to perfection in a slow oven. Wonderful for breakfast, after school snacks, or dessert served with…
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Continue ReadingThis delectable cake recipe calls for a Red Velvet cake batter and a cheesecake layer over top of pecans, coconut and chocolate chips. While baking the cake undergoes a seismic shift which explains its name. Fabulous for Christmas and Valentine’s Day or other holiday baking.
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Continue ReadingThis delicious pasta entree is filled with garden veggies, two cheeses, spaghetti sauce and tomato puree, plenty of seasonings and uses gluten free noodles. It’s kid-friendly and perfect anytime you want Italian for dinner!
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Continue ReadingFabulous copycat recipe of Panera Bread’s Autumn Squash Soup. This one’s filled with butternut squash, pumpkin, apple juice, half-and-half, vegetable broth and seasoned with cinnamon and curry. Garnish with roasted pumpkin seeds. This soup is gluten free.
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Continue ReadingThis fabulous soup starts in the crockpot and is filled with fine egg noodles, chicken, carrots and celery and seasoned to perfection with salt, pepper, parsley, thyme and rosemary. It’s the perfect comfort food for fall and great for what ails ya!
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Continue ReadingThis tasty chicken salad recipe is served in fresh tortillas for a different way to serve a traditional favorite. This one has added crunch from grapes, pecans and diced bell peppers. It’s marvelous for tailgating parties, potlucks, office lunches and for hectic weekend schedules when you’re short on time.
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Continue ReadingThis amazing dip tastes like eating pepperoni pizza but on crackers or bagel chips instead of pizza crust. Pepperoni Pizza Dip is a sensational appetizer that’s especially great for tailgating parties, the Super Bowl or social gatherings. Gluten free.
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Continue ReadingThese lovely dessert bars start with a Carrot Cake cake mix, and uses sweetened condensed milk and white chocolate chips providing an incredibly rich and gooey texture. Great for holiday baking or any time you want a delicious dessert.