Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Roasted Chicken with Vegetables

Teresa Ambra

Gluten Free Living – 2015

Roasted Chicken with Vegetables is a mouthwatering chicken entree. It’s also really easy to make. I decided to make a chicken dish with several vegetables including petite red potatoes, petite baby carrots (for faster cooking), yellow squash, zucchini, tomato, onions, leeks and garlic. The results were awesome.

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This entree provides a healthy, nourishing one-dish meal for your family. I love my Roasted Lemon Chicken with Potatoes and Tomatoes recipe. Roasted Chicken with Vegetables is inspired from that tasty main dish. Both recipes are complete meals in and of themselves. I used most of the sauce ingredients from the Roasted Lemon Chicken dish, with one big exception: this one has no lemon. It’s not that I don’t like lemon, I do. But I wanted something without it this time.

Our church recently hired a new worship pastor. He and his family moved up from Austin a couple of weekends ago. I offered to bring them a meal. I made up a batch of Roasted Chicken and Vegetables and served it with my favorite Scalloped Tomatoes recipe.  Additionally, I made a Corn Casserole, Sun-Dried Tomato Rosemary Bread and Rocky Road S’Mores Bars for dessert. I made a batch of Strawberry Pecan Streusel Muffins for breakfast the following day. I figured there would be enough food for two dinner meals. That’s what I usually try to provide when I’m cooking for someone else. I know that moving into a new home is traumatic enough without having to worry about cooking.

Roasted Chicken with Vegetables is a healthy, low calorie, gluten free main dish. It’s so tasty, I’m sure you’re whole family will enjoy it. The olive oil marinade made the chicken and veggies turn out so wonderfully. I added some savory roasted vegetables to the dish which really upgraded this recipe. I wanted something other than just tomatoes and potatoes. Or, the more traditional potatoes and carrots that most roasts have.

I added yellow squash and zucchini to those other vegetables. The leeks, onions and garlic added flavor. Everything cooked up beautifully and this entree turned out exceptionally tasty. I’ve used green beans and sweet potatoes in my Rosemary-Garlic Chicken with Sweet Potatoes and Green Beans. I thought the squash would be a nice change of pace. Because I really enjoyed the sauce in my Roasted Lemon Chicken recipe, I carried it over to this one. You can increase the crushed red pepper flakes if you want additional zip to the recipe.

This is an easy main dish meal where you don’t have to serve any other side dishes (unless you want to). Roasted Chicken with Vegetables is certainly worth a try. Roasting meats and especially vegetables adds so much additional flavor to the food. I basted the meat and veggies with sauce from the bottom of the baking dish before serving, to increase the flavor. You will be licking your lips in no time after a few bites of this delicious entree.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Roasted Chicken with Vegetables is a wonderful one-dish meal. 

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

This terrific entree is seasoned marvelously, and it’s fairly easy to prepare, too.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Roasted Chicken with Vegetables is healthy, low calorie and gluten free.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Every bite will have you licking your chops!

Here’s what I did.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

I used these ingredients.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Place chicken pieces in a 10×15″ glass baking dish (use a larger dish to avoid overcrowding). Place red potatoes, carrots, zucchini and squash around the outside of the dish. Spread leeks and onion rings across the meat and vegetables. 

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Place olive oil and seasonings in a glass measuring cup.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Stir well to incorporate ingredients completely.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Drizzle or brush olive oil mixture over top chicken and veggies. Bake, uncovered, at 400 for about 45 minutes. 

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Add tomatoes and bake an additional 45-60 minutes. Or until chicken is cooked through when pierced with a fork and it reaches the proper internal temperature.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Baste the chicken and veggies with additional broth from the bottom of the baking dish before serving.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

I served Roasted Chicken with Vegetables with other sides and bread. But it’s really enough for a main dish meal without any other accompaniments.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Roasted Chicken with Vegetables is an excellent choice for a company dinner, too.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

I loved the seasoning for this dish.

Here’s the recipe.

ROASTED CHICKEN WITH VEGETABLES

(Recipe inspired from my Roasted Lemon Chicken with Potatoes and Tomatoes

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Roasted Chicken with Vegetables

Teresa Ambra
This delicious one-dish chicken supper includes red potatoes, baby carrots, tomatoes, zucchini, yellow squash, onions, garlic and leeks. It's drizzled with a lovely olive oil marinade that makes this recipe sing!
No ratings yet
Prep Time 20 minutes
Cook Time 1 hour 45 minutes
Total Time 2 hours 5 minutes
Course Chicken Main Dish
Cuisine American
Servings 6
Calories 395 kcal

Equipment

  • 1 10x15" baking dish or large roaster pan
  • measuring cups
  • measuring spoons
  • 1 sharp knife to cut vegetables
  • 1 small mixing bowl
  • 1 whisk

Ingredients
  

  • 4-6 chicken breasts boneless, skinless, or one whole chicken cut-up
  • 1 small onion sliced and separated into rings
  • 2 lbs. petite red potatoes
  • 1/2-2/3 cup olive oil
  • 4 cloves garlic sliced
  • 1 tsp. Italian seasoning
  • 1/2 tsp. paprika
  • 1/2 tsp. crushed red pepper flakes
  • 1/4 tsp. ground black pepper
  • 1 1/2 tsp. salt
  • 10 oz. sunburst cherry tomatoes
  • 2 yellow squash ends removed and cut in 2-inch chunks
  • 2 zucchinis ends removed and cut in 2-inch chunks
  • 2 leeks green top removed, washed thoroughly and sliced
  • 1 tsp. Italian seasoning for garnish
  • 1 tsp. Salt and pepper for garnish

Instructions
 

  • Spray a large 10x15” baking dish with a rim with olive oil cooking spray.
  • Place chicken pieces into the dish.
  • Place potatoes and carrots around the edge of the baking dish.
  • Arrange onion rings, garlic and leeks over top of chicken, potatoes and carrots.
  • Arrange squash and zucchini over top of the potatoes.
  • Mix olive oil, garlic, Italian seasoning, paprika, red pepper flakes, black pepper, and salt.
  • Whisk to combine and drizzle over chicken and veggies.
  • Sprinkle heavily with more Italian seasoning and salt and pepper.
  • Bake about 45 minutes at 400°.
  • Add tomatoes.
  • Bake an additional 45-60 minutes or until tomatoes are soft and chicken is cooked through.
  • (Some larger pieces may take longer).

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 395kcalCarbohydrates: 38gProtein: 22gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gTrans Fat: 0.01gCholesterol: 48mgSodium: 949mgPotassium: 1506mgFiber: 6gSugar: 6gVitamin A: 737IUVitamin C: 43mgCalcium: 84mgIron: 3mg
Keyword carrots, casserole, chicken, gluten free, main dish, potatoes, tomatoes, yellow squash, zucchini
Tried this recipe?Let us know how it was!

 

[b]Roasted Chicken with Vegetables[/b]
Recipe Type: Chicken Main Dish
Cuisine: American
Author: Teresa Ambra inspired from my [url href=”http://cantstayoutofthekitchen.com/2013/12/04/roasted-lemon-chicken-potatoes-tomatoes/” target=”_blank” title=”roasted lemon chicken with potatoes and tomatoes”]Roasted Lemon Chicken with Potatoes and Tomatoes[/url]
Prep time:
Cook time:
Total time:
Serves: 6
This delicious one-dish chicken supper includes red potatoes, baby carrots, tomatoes, zucchini, yellow squash, onions, garlic and leeks. It’s drizzled with a lovely olive oil marinade that makes this recipe sing!
Ingredients
  • 4-6 boneless, skinless chicken breasts or one whole chicken cut-up
  • 1 small onion sliced, and separated into rings
  • 2 lbs. petite red potatoes
  • ½-2/3 cup Olivari olive oil
  • 4 cloves garlic, sliced
  • 1 tsp. Italian seasoning
  • ½ tsp. paprika
  • ½ tsp. crushed red pepper flakes
  • ¼ tsp. black pepper
  • 1 ½ tsp. salt
  • 10-oz. sunburst cherry tomatoes
  • 2 yellow squash, ends removed and cut in 2-inch chunks
  • 2 zucchinis, ends removed and cut in 2-inch chunks
  • 2 leeks, green top removed, sliced
  • Italian seasoning for garnish
  • Salt and pepper for garnish
Instructions
  1. Spray a large 10×15” baking dish with a rim with olive oil cooking spray.
  2. Place chicken pieces into the dish.
  3. Place potatoes and carrots around the edge of the baking dish.
  4. Arrange onion rings, garlic and leeks over top of chicken, potatoes and carrots.
  5. Arrange squash and zucchini over top of the potatoes.
  6. Mix olive oil, garlic, Italian seasoning, paprika, red pepper flakes, black pepper, and salt.
  7. Stir to combine and drizzle over chicken and veggies.
  8. Sprinkle heavily with more Italian seasoning and salt and pepper.
  9. Bake about 45 minutes at 400°.
  10. Add tomatoes.
  11. Bake an additional 45-60 minutes or until tomatoes are soft and chicken is cooked through.
  12. (Some larger pieces may take longer).
Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

The olive oil marinade for the chicken and veggies is amazing and adds marvelous taste.

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Doesn’t Roasted Chicken and Vegetables look wonderful?

Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Why don’t you give Roasted Chicken with Veggies a try?

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Roasted Lemon Chicken with Potatoes and Tomatoes

Roasted Lemon Chicken with Potatoes and Tomatoes | Can't Stay Out of the Kitchen | this tasty roasted #chicken dinner is succulent and amazing. It's the perfect one-dish meal for busy weeknights or #holidays like #Easter. #potatoes #tomatoes #glutenfree

Roasted Chicken with Rosemary

Roasted Chicken with Rosemary | Can't Stay Out of the Kitchen | this is my favorite "go-to" #chicken entree. It's a one-dish meal & is oven ready in about 5 minutes! It's so delicious everyone always raves over it when I make it. #potatoes #carrots #gluten free

Rosemary-Garlic Chicken with Sweet Potatoes and Green Beans

Rosemary-Garlic Chicken with Sweet Potatoes and Green Beans | Can't Stay Out of the Kitchen | this awesome one-dish meal has one of the best sauces coating the #chicken & veggies ever! This easy entree is succulent, irresistible & absolutely mouthwatering & great for company or family dinners. #healthy #GlutenFree #SweetPotatoes #GreenBeans #RosemaryGarlicChickenWithSweetPotatoesAndGreenBeans
Roasted Chicken with Vegetables | Can't Stay Out of the Kitchen | this amazing one-dish #chicken entree is flavored with a lovely homemade olive oil vinaigrette. It's so tasty you'll be licking your lips after the first bite! #RoastedChicken #zucchini #tomatoes #YellowSquash #RedPotatoes #carrots #OneDishMeal #EasyOneDishSupper #GlutenFree #GlutenFreeChickenEntree #casserole

Roasted Chicken with Vegetables

Teresa Ambra
This delicious one-dish chicken supper includes red potatoes, baby carrots, tomatoes, zucchini, yellow squash, onions, garlic and leeks. It’s drizzled with a lovely olive oil marinade that makes this recipe sing!
No ratings yet
Prep Time 20 minutes
Cook Time 1 hour 45 minutes
Total Time 2 hours 5 minutes
Course Chicken Main Dish
Cuisine American
Servings 6
Calories 395 kcal

Equipment

  • 1 10×15" baking dish or large roaster pan
  • measuring cups
  • measuring spoons
  • 1 sharp knife to cut vegetables
  • 1 small mixing bowl
  • 1 whisk

Ingredients
  

  • 4-6 chicken breasts boneless, skinless, or one whole chicken cut-up
  • 1 small onion sliced and separated into rings
  • 2 lbs. petite red potatoes
  • 1/2-2/3 cup olive oil
  • 4 cloves garlic sliced
  • 1 tsp. Italian seasoning
  • 1/2 tsp. paprika
  • 1/2 tsp. crushed red pepper flakes
  • 1/4 tsp. ground black pepper
  • 1 1/2 tsp. salt
  • 10 oz. sunburst cherry tomatoes
  • 2 yellow squash ends removed and cut in 2-inch chunks
  • 2 zucchinis ends removed and cut in 2-inch chunks
  • 2 leeks green top removed, washed thoroughly and sliced
  • 1 tsp. Italian seasoning for garnish
  • 1 tsp. Salt and pepper for garnish

Instructions
 

  • Spray a large 10×15” baking dish with a rim with olive oil cooking spray.
  • Place chicken pieces into the dish.
  • Place potatoes and carrots around the edge of the baking dish.
  • Arrange onion rings, garlic and leeks over top of chicken, potatoes and carrots.
  • Arrange squash and zucchini over top of the potatoes.
  • Mix olive oil, garlic, Italian seasoning, paprika, red pepper flakes, black pepper, and salt.
  • Whisk to combine and drizzle over chicken and veggies.
  • Sprinkle heavily with more Italian seasoning and salt and pepper.
  • Bake about 45 minutes at 400°.
  • Add tomatoes.
  • Bake an additional 45-60 minutes or until tomatoes are soft and chicken is cooked through.
  • (Some larger pieces may take longer).

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 395kcalCarbohydrates: 38gProtein: 22gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gTrans Fat: 0.01gCholesterol: 48mgSodium: 949mgPotassium: 1506mgFiber: 6gSugar: 6gVitamin A: 737IUVitamin C: 43mgCalcium: 84mgIron: 3mg
Keyword carrots, casserole, chicken, gluten free, main dish, potatoes, tomatoes, yellow squash, zucchini
Tried this recipe?Let us know how it was!

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